Free delivery for orders from 60 EUR
€7.90 inc VAT
Ingredients: Cocoa paste, Sugar, Piedmont HAZELNUT (20%), Cocoa BUTTER, Emulsifier: SOY lecithin, Natural vanilla flavouring.
Store in a cool, dry place, temperature 18-20°.
Gluten free
May contain traces of: NUTS and MILK.
Cocoa solids – no less than 60%.
Net weight: 100g
Handmade in Italy
Ziccat is an Italian chocolate manufacturer from Turin (Piedmont), founded in 1958. The company specializes in high-quality, often handcrafted chocolate and is especially known for its gianduja products made with local Piedmont hazelnuts. Carefully selected natural ingredients are used, which positions the brand above mass-market chocolate in terms of quality.
The company has also received the regional “Maestro del Gusto” recognition — a Piedmont gastronomic award granted to producers who demonstrate outstanding quality and respect for tradition.