CHRISTMAS MULLED WINE RECIPE

Christmas is just around the corner! And we can not imagine this wonderful festive season without the glass of hot mulled wine. So let’s make it at home- fully aromatic, slightly spicy and so delicious hot Christmas mulled wine drink!

YOU WILL NEED:

LET’S DO IT:

  • pour the wine and Christmas Mulled Wine tea into the sauce pan, stir , leave for a good half an hour 
  • place the sauce pan with the wine on a slow heat, add the honey or brown sugar, stir time by time, do not boil
  • when the wine becomes hot enough ( about 80 C ), take from the heat, strain into the glasses
  • decorate with the slice of orange, serve and enjoy while hot

P.S. if you prefer a non- alcohol mulled wine punch, slowly boil it for a couple of minutes

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