ZICCAT MILK CHOCOLATE WITH WHOLE HAZELNUT

€7.90 inc VAT

Ingredients: Sugar, Cocoa BUTTER, Piedmont HAZELNUT (20%), MILK powder (19%), Cocoa mass, Emulsifier: SOY lecithin, Vanilla extract.
Store in a cool, dry place, temperature 18-20°.
Gluten free
May contain traces of: NUTS and MILK.

Cocoa solids – no less than 35%.
Net weight: 100g
Handmade in Italy

Ziccat is an Italian chocolate manufacturer from Turin (Piedmont), founded in 1958. The company specializes in high-quality, often handcrafted chocolate and is especially known for its gianduja products made with local Piedmont hazelnuts. Carefully selected natural ingredients are used, which positions the brand above mass-market chocolate in terms of quality.

The company has also received the regional “Maestro del Gusto” recognition — a Piedmont gastronomic award granted to producers who demonstrate outstanding quality and respect for tradition.