Origin and Plantation
The combination of chocolate and orange has always been a happy one. The finest chocolate aromas and fruity orange notes combine with the highest grade Arabica coffee to produce a first class delight.

Character and Taste
The delicately soft aroma of chocolate and the sweetness of ripe oranges create an outstanding harmony when fused with this fragrant coffee. This creation is an absolute must.

Make your own Iced Coffee:

1. Brew 1 shot ( 40-50 ml ) of double espresso using flavoured coffee beans into small jug
2. Pour the espresso, 5-6 ice cubes, 30 ml cream and 150 ml milk into the blender, mix until smooth
3. Sweeten to taste with sugar, syrup or honey
4. Serve in the glass with a straw and enjoy it cold!