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BACANHA RAW ORGANIC SYRUP- SALTED CARAMEL

13.50

About Bacanha
Founded in 2013, Bacanha is a label established in the creation and manufacture of quality organic syrups. Formed by a passionate and creative team, we have acquired the know-how to offer unique drinks that are developed in Paris and made in the Paris region.
There is often a lot of research and development behind a simple recipe. This is the case with the recipes of each Bacanha raw syrup which always results from a long process to find the perfect taste and unique aromas. The basis of the raw syrup is a certified organic pure cane sugar from South America.
The majority of raw syrups are certified organic and designed for reasonable everyday use. They will be perfect mixed with your hot drink in the morning, your glass of water during the day, or prepared as cocktails at aperitif time…

PRODUCT DESCRIPTION

Salted Caramel Syrup by Bacanha is a simple recipe. Its taste is intense and typical of milk caramel. Its remarkable fragrance is reminiscent of the smells of confectionery.

The touch of salt makes it infinitely delicious. The raw salted caramel syrup goes well with your preparations of hot drinks but also in your cocktail recipes. It can also be used in your favorite recipes such as your coffees and lattes. If you are curious and want to know more, it’s here.

Ingredients of organic salted caramel syrup: pure organic cane sugar, water, natural caramel flavor, natural flavor*, salt, acidifier: citric acid.

*Allergens: nuts.

Salted Caramel Raw Syrup Nutrition Facts: Nutrition Facts per 100ml | Energy value: 304kcal / 1298 kJ | Fat: 0g | of which saturated fatty acids: 0g | Carbohydrates: 76.5g | of which sugars: 76.5g | Protein: 0g | Salt: 1g

Capacity: 400ml

Made in France

BACANHA RAW ORGANIC SYRUP- SALTED CARAMEL

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