TIE GUAN YIN CHARCOAL ROASTED OOLONG, CHINA

Charcoal‑roasted Tie Guan Yin is a traditional style of oolong tea from Anxi, Fujian, crafted through slow, multi‑stage roasting over natural charcoal. This method deepens the tea’s aroma, enhances its sweetness, and creates a warm, layered profile distinct from the modern green‑style version.

Aroma and flavour profile:
Charcoal roasting transforms the tea into something richer, warmer, and more nuanced.
Aroma
• Roasted nuts
• Caramelized sweetness
• Orchid and dried floral notes
• Subtle mineral warmth