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Best quality leaves with a high proportion of young buds are used to make this premium tea, which is expertly rolled into large pearl-shaped pellets in the traditional manner by experienced tea farmers in China.
Naturally grown and harvested in Yunnan Province, Black Dragon Pearls are the black tea version of the much more common Dragon Pearl green tea. Black Dragon Pearls slowly unfurl in your cup to produce an infusion that has a naturally sweet flavor, similar to raisins, with notes of earth, it is smooth and chocolatey. Hints of cocoa whisper a subtle promise as the leaves unfurl, producing an aromatic and delicious brew to be savoured.
Brewing time: 3-5 min
100° C temperature
4-5 heaped tsp./ 1L

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