Irish Cream Chocolate Black Tea
Ingredients: black tea, milk chocolate (sugar, dried whole milk, cocoa butter, cocoa mass, dried skimmed milk, emulsifier soya lecithin, vanillin), irish cream flavouring
Around 600 D.C. the cocoa plant was cultivated by the Mayans. The Aztecs named this cocoa drink mixed with cold water Xocolatl. According to the Mayans, the cocoa plant was of devine origin. Occasionally, the cocoa bean was even used as a form of payment and has kept its value until today. Rediscover the secret of the Mayans and experience our chocolate tea with hint of Irish Cream flavour!
100g, 200g, 500g