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Origin and Plantation
Our “Colombia Excelso” is cultivated and harvested in the growing region of Medelin where it can freely grow in isolated, shady plantations far away from any foreign influence. The careful nurturing of the coffee cherries and the use of fresh, pure mountain water guarantee an absolute gourmet quality.
Character and Taste
Colombia Excelso” has a very impressive and fruity aroma. The combination of fine acidity and body, which is typical for Colombia, makes it an ideally balanced, gentle coffee. Mild berry notes with the hints of chocolate in aftertaste

Colombia MEDELIN EXCELSO