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SINGLE ORIGIN SELECTION (Ethiopia, Kenya, Nicaragua, Caribbean Pearl)

13.99

Contains: 100% Arabica roasted Single Origin coffee beans

Net weight: 100g bag of each type ( 400g in total )

 

 

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Description

Character and Taste:

A gourmet Single Origin coffee selection contains specialty medium roast coffee beans from Ethiopian, Kenyan, Nicaraguan and Caribbean growing farms. Each type brings unique aroma and taste. This is a perfect selection for coffee adventurer!

Ethiopia Sidamo ( Province of Sidamo ) coffee beans: impressive, delicate aroma, rich body, strong flavour, with aromatic citrusy notes

Kenya Speciallity  ( Karumandi Region ) coffee beans: full and slightly spicy flavour, well- balanced, very bright aroma, citrusy and berry- like aftertaste

Nicaragua Talia AAA ( Matagalpa, Jinotega and Nuevo Segovii Region ) coffee beans: rich, strong flavour, papaya, lemon and coffee berry aftertaste

Caribbean Pearl ( Caribbean Region ) coffee beans:This is a Speciality Coffee from Caribbean Region. Still a secret tip, it is incomparably well balanced and spicy, with a full aroma and an incredibly long-lasting aftertaste. It is grown in lower regions; hence it is lower in acidity than other Central American coffees. A rich and original coffee for real connoisseurs. The colour of the bean is unique, something in between medium and dark brown

 

Additional information

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in beans, fine grind, medium grind, coarse grind

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